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International Journal of Food Microbiology
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Volume 297 Pages 1-84 (16 May 2019), Hidden issue
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1. Genetic diversity and population structure of Saccharomyces cerevisiae strains isolated from traditional alcoholic beverages of Côte d'Ivoire
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Charles Y. Tra Bi, Tiemele L.S. Amoikon, Clémentine A. Kouakou, Jacques Noemie, ... Serge Casaregola.
2. Assessing water-assisted UV-C light and its combination with peroxyacetic acid and Pseudomonas graminis CPA-7 for the inactivation and inhibition of Listeria monocytogenes and Salmonella enterica in fresh-cut ‘Iceberg’ lettuce and baby spinach leaves
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Cyrelys Collazo, Violeta Noguera, Ingrid Aguiló-Aguayo, Maribel Abadias, ... Inmaculada Viñas.
3. Occurrence of larval ascaridoid nematodes in the Argentinean short-finned squid Illex argentinus from the Southwest Atlantic Ocean (off Falkland Islands)
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Paolo Cipriani, Lucilla Giulietti, Marialetizia Palomba, Simonetta Mattiucci, ... Arne Levsen.
4. Exploring the impacts of raw materials and environments on the microbiota in Chinese Daqu starter
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Hai Du, Xueshan Wang, Yuhang Zhang, Yan Xu.
5. Profiling the Clostridia with butyrate-producing potential in the mud of Chinese liquor fermentation cellar
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Li-Juan Chai, Peng-Xiang Xu, Wei Qian, Xiao-Juan Zhang, ... Zheng-Hong Xu.
6. Aroma production and fermentation performance of S. cerevisiae × S. kudriavzevii natural hybrids under cold oenological conditions
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Guadalupe Ortiz-Tovar, Romain Minebois, Eladio Barrio, Amparo Querol, Roberto Pérez-Torrado.
7. Characterization of LuxI/LuxR and their regulation involved in biofilm formation and stress resistance in fish spoilers Pseudomonas fluorescens
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Rong Tang, Junli Zhu, Lifang Feng, Jianrong Li, Xiaoxiang Liu.
8. Ozone-based treatments for inactivation of Salmonella enterica in tree nuts: Inoculation protocol and surrogate suitability considerations
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Jennifer J. Perry, Marilia Peña-Melendez, Ahmed E. Yousef.
9. Modelling the interaction of the sakacin-producing Lactobacillus sakei CTC494 and Listeria monocytogenes in filleted gilthead sea bream (Sparus aurata) under modified atmosphere packaging at isothermal and non-isothermal conditions
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Jean Carlos Correia Peres Costa, Sara Bover-Cid, Araceli Bolívar, Gonzalo Zurera, Fernando Pérez-Rodríguez.
10. ICFMH Announcement
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