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International Dairy Journal
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Volume 95, Pages 1-86 (August 2019)
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1. Editorial Board
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Tác giả
2. Study on the sugar content of blue-veined “Gorgonzola” PDO cheese
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Tác giả
Lucia Monti, Valeria Pelizzola, Milena Povolo, Stefano Fontana, Giovanna Contarini.
3. Improving rennet coagulation and cheesemaking properties of reverse osmosis skim milk concentrates by pH adjustment
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Tác giả
Iris Dussault-Chouinard, Michel Britten, Yves Pouliot.
4. Behaviour of water in different types of goats' cheese
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Tác giả
Jolanta Tomaszewska-Gras, Dorota Cais-Sokolińska, Paulina Bierzuńska, Łukasz K. Kaczyński, Hanna M. Baranowska.
5. Effect of green tea catechins on physical stability and sensory quality of lactose-reduced UHT milk during storage for one year
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Tác giả
Therese Jansson, Sandra S. Waehrens, Valentin Rauh, Bente P. Danielsen, Marianne N. Lund.
6. Fatty acid and triacylglycerol comparison of infant formulas on the Chinese market
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Tác giả
Yujie Chen, Xin Zhang, Donggang Li, Huaxi Yi, Lanwei Zhang.
7. Effect of a diet supplemented with fat from pressed-cooked cheese, butter or palm oil on blood lipids, faecal fat excretion and body composition of rats
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Tác giả
Yvette Bouton, Raymond Berges, Stéphanie Cabaret, Eric Beuvier, Olivier Berdeaux.
8. Characterisation of non-coagulating milk and effects of milk composition and physical properties on rennet-induced coagulation in Swedish Red Dairy Cattle
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Tác giả
Kajsa Nilsson, Hans Stålhammar, Mikka Stenholdt Hansen, Helena Lindmark-Månsson, Maria Glantz.
9. A simultaneous triplex TaqMan real-time PCR approach for authentication of caprine and bovine meat, milk and cheese
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Tác giả
Liang Guo, Mei Ya, Xiao Hai, Yuan-Sheng Guo, Qiang Cai.
10. Funding sources and outcomes of dairy consumption research - A meta-analysis of cohort studies: The case of type-2 diabetes and cardiovascular diseases
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Moshe Mishali, Mirit Kisner, Tova Avrech.
11. Rennet coagulation and calcium distribution of raw milk reverse osmosis retentate
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Tác giả
Ida Sørensen, Thao T. Le, Lotte Bach Larsen, Lars Wiking.
12. Milk consumption patterns and perceptions in Korean adolescents, adults, and the elderly
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Junghyun Park, Hyun Sook Lee, Changho Lee, Hae-Jeung Lee.
13. Nitrite production by thermophilic aerobic bacteria isolated during the manufacture of milk powder
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Tác giả
Jie Long Jerome Wong, Steve Flint.
