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Nutrition, Metabolism and Cardiovascular Diseases
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Volume 29, Issue 4
Pages 319-420 (April 2019)
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1. Editorial Board
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2. Nutritional management in renal transplant recipients: A transplant team opportunity to improve graft survival
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M. Sabbatini, L. Ferreri, A. Pisani, I. Capuano, ... B. Guida
3. The use of psychological methodologies in cardiovascular disease interventions promoting a Mediterranean style diet: A systematic review
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A.W. Willis, O.N. Brown, M.W. Greene
4. GDF15 reflects beta cell function in obese patients independently of the grade of impairment of glucose metabolism
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M.H. Schernthaner-Reiter, B.K. Itariu, M. Krebs, M. Promintzer-Schifferl, ... G. Vila
5. Circulating n-3 fatty acids and linoleic acid as indicators of dietary fatty acid intake in post-myocardial infarction patients
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K. Pertiwi, D.E. Kok, A.J. Wanders, J. de Goede, ... J.M. Geleijnse
6. Association of serum uric acid change with mortality, renal function and diuretic dose administered in treatment of acute heart failure
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H.-B. Zhou, T.-Y. Xu, S.-R. Liu, Y.-J. Bai, ... D.-L. Xu
7. Visceral obesity, but not central obesity, is associated with cardiac remodeling in subjects with suspected metabolic syndrome
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D.-H. Cho, M.-N. Kim, H.J. Joo, W.J. Shim, ... S.-M. Park
8. Body mass index stratification in hospitalized Italian adults with congenital heart disease in relation to complexity, diagnosis, sex and age
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A.E. Malavazos, G. Capitanio, M. Chessa, I.A. Matelloni, ... L. Morricone
9. Racial differences in myocardial deformation in obese children: Significance of inflammatory state
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T.J. Popp, M.H. Henshaw, J. Carter, T.N. Thomas, S.M. Chowdhury
10. Estimating the impact of obesity and metabolic phenotype on sickness absence. Results from the ICARIA study
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C. Catalina-Romero, M.A. Sanchez Chaparro, P. Valdivielso, L. Quevedo-Aguado, ... E. Calvo-Bonacho
11. Energy intake at different times of the day: Its association with elevated total and LDL cholesterol levels
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H.J. Chen, S.Y. Chuang, H.Y. Chang, W.H. Pan
12. Blood pressure levels and hypertension prevalence in a high selenium environment: results from a cross-sectional study
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M. Vinceti, R. Chawla, T. Filippini, C. Dutt, ... P. Whelton
13. Betulinic acid inhibits high-fat diet-induced obesity and improves energy balance by activating
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AMPK K.-D. Kim, H.-Y. Jung, H.G. Ryu, B. Kim, ... J.-B. Kim
